Sunday – Thursday
11 am- 4 pm
Friday & Saturday
11 am- 9 pm
¬†Sunday Brunch¬†& Mimosas!
Hand dipped buttermilk chicken fried steak covered cream gravy and garlic toast.
Served with two sides your choice:
Garlic Whipped Mash Potato,
Toss Side Salad
Hand Cut Fries
Hand bread butter milk chicken fried steak with topped cream gravy and garlic toast.
Served with two side your choice:
Garlic whipped mash potato,
Toss side salad
hand cut fries
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100% certified angus beef. Three beef sliders, melted cheddar, lettuce
Infused fresh feta cheese, caramelized onions and sun dried tomatoes.¬